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Eating Boiling Blood Suasage Red Soup With Pigs Ear Local Korean Food Soondae Hot Stew
Traditional Korean barbecue and side dishes vegetable food. Grilled on big stone plate
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Boiling Blood Suasage Red Soup With Pigs Ear Local Korean Food Soondae Hot Stew
Traditional restaurant in Seoul, South Korea, Asia. Asian people, tourists, female clients, customers, workers eating Korean food during lunch break
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Selective focus, raw beef slices prepared for barbecue in Japanese yakiniku style on stove in Korean restaurant.
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Family restaurant cooking and selling traditional Korean food. Gangnam district, Seoul, South Korea, Asia
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Traditional Korean side dishes food eating with chopsticks, many menus
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